Canadian egg farmers are making it even easier to identify high-quality, locally produced eggs, thanks to a national certification program.
An Egg Farmers of Alberta podcast that features a range of guest speakers across many sectors, including the egg industry, food, agriculture, and health. Learn something new about eggs and the industry!
When it comes to sustainable egg farming, EFA is committed to doing more than building environmentally friendly barns by setting targets to build a sustainable egg industry for generations to come.
Cook with Meg's next free class on Wednesday, May 1st is sold out! If you missed signing up for this class, make sure to sign up for the next one on July 24th, for Lemon Ricotta Cake.
There are limited spots and FREE EGGS to be won in every class!!
Learn the entire journey of the egg, from farm to table in this video!